Sirman / 5 catalogue entries
Sous vide and vacuum packaging
Softcooker XP SR 1/1 GN · Softcooker Y09 · W8 30 EASY TOUCH DX …
View models & specifications ↗← All equipment
Equipment systems
Food preparation
Specified around your operation, space and service requirements
Before we specify
Start with the right questions
- Ingredients and preparation tasks
- Hourly throughput
- Cleaning and food-contact surfaces
Share your layout, expected output and target opening date. We will review the equipment schedule, utility requirements and installation scope with you. Models, capacities and availability are confirmed in the quotation.
Enquire about this system See related work: Safi ↗PRODUCT GROUPS
Explore the equipment
8 groups with model information and catalogue references
Sirman / 12 catalogue entries
Food processing
C-TRONIC 15 PLUS · C-TRONIC 9 VV · GF VENTILATA …
View models & specifications ↗
Sirman / 8 catalogue entries
Countertop service
GW 5 · Hot Dog 4 Y09 · PD VC LR-LR …
View models & specifications ↗
Sirman / 3 catalogue entries
Mixing
Hercules 30 2v · Hercules 40 2v · Plutone 7
View models & specifications ↗
Sirman / 20 catalogue entries
Meat preparation
IP 120 XP BA · Is 12 VX · IS 16X …
View models & specifications ↗
Sirman / 9 catalogue entries
Slicing
MIRRA 300 · Mirra 300 Y09 · PALLADIO 330 WITH SCALE …
View models & specifications ↗
EMPERO / 6 catalogue entries
Bakery preparation
EMP.3001-13 · EMP.3004-13 · EMP.HA.01 …
View models & specifications ↗
EMPERO / 6 catalogue entries
Food processing
EMP.BST.001 · EMP.ETK.01 · EMP.ETK.02 …
View models & specifications ↗